“My mother-in-law hardly eats anything these days, but she tore this up!”

These Cheesy Chicken Fritters are a delicious and easy way to enjoy chicken. They’re made with diced chicken, mozzarella cheese, and dill, all bound together with a simple batter and pan-fried to golden perfection. Serve them with a creamy garlic aioli dip for an extra burst of flavor.

Ingredients:
Chicken Fritter Ingredients:

Ingredient Quantity
Chicken breasts, diced 1 1/2 lbs (3 large)
Eggs 2 large
Mayonnaise 1/3 cup
All-purpose flour (or cornstarch/potato starch) 1/3 cup
Mozzarella cheese, shredded 4 oz (1 1/3 cups)
Fresh dill, chopped 1 1/2 Tbsp
Salt 1/2 tsp (or to taste)
Black pepper 1/8 tsp
Extra light olive oil 2 Tbsp (or high heat oil)
Garlic Aioli Dip Ingredients (Optional):

Ingredient Quantity
Mayonnaise 1/3 cup
Garlic clove, pressed 1 clove
Lemon juice 1/2 Tbsp
Salt 1/4 tsp
Black pepper 1/8 tsp
Instructions:

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